Take Out Menu (in Russian)
 Banquet Menu |
| 5% taxes + 18% service fee will be included in the total amount of the bill |
$45.00/person |
Available - Wednesday, Thursday - all day
Friday, Saturday, Sunday - day time
|
| Cold Appetizers |
| Fish assortment (cold smoked mackerel, salmon, eel) |
| Meat assortment ( salami and other kind of smoked meat) |
| Pickled cabbage, half sour pickles, marinated mushrooms |
| Herring served with potato |
| Blini (pancakes) with patte , red caviar, salmon |
| Salad "Avocado" |
| Beet salad with walnuts and garlic |
| Carrot salad with walnuts and garlic |
| Fresh greens salad |
| Hot Appetizers |
| Fish baked in garlic sauce |
| Stuffed Shrimps |
| Entrees |
| Chicken breast baked with zucchini |
| Chicken ravioli (Russian style - pelmeni) |
| Dessert |
| Small pastries, fresh fruits, tea, coffee |
| 1 bottle of wine for 5 people |
$55/person |
| Cold Appetizers |
| Fish assortment ( smoked sturgeon( hot smoked), salmon) |
| Meat assortment ( salami and other kind of smoked meat) |
| Blini (pancakes) with patte , red caviar, salmon |
| Pickled cabbage, half sour pickles, marinated mushrooms |
| Herring served with potato |
| Salad "Avocado" |
| Beet salad with walnuts and garlic |
| Carrot salad with walnuts and garlic |
| Seaweed salad with eel |
| Fresh greens salad with mushrooms |
| Hot Appetizers |
| Assortment fish baked in a garlic sauce |
| Stuffed Shrimps |
| Entrees |
| Lamb chops baked in a peach sauce |
| Chicken breast baked with zucchini |
| Chicken ravioli (Russian style - pelmeni) |
| Dessert |
| Small pastries, fresh fruits, tea, coffee |
| 1 bottle of wine for 5 people |
$65.00/person |
| Cold Appetizers |
| Fish assortment ( smoked sturgeon( hot smoked), salmon) |
| Meat assortment ( salami and other kind of smoked meat) |
| Blini (pancakes) with patte , red caviar, salmon |
| Pickled cabbage, half sour pickles, marinated mushrooms |
| Herring served with potato |
| Salad "Avocado" |
| Salad with duck, eggplant and mushrooms |
| Beet salad with walnuts and garlic |
| Carrot salad with walnuts and garlic |
| Fresh greens salad with mushrooms |
| Hot Appetizers |
| Seafood assortment baked in garlic sauce |
| Chicken ravioli (Russian style - pelmeni) |
| Entrees |
| Lamb chops baked in a peach sauce |
| Chicken breast baked with zucchini |
| Quails in mushroom sauce |
| Dessert |
| Small pastries, fresh fruits, tea, coffee |
| 1 bottle of wine for 5 people |
$100.00/person |
| Cold Appetizers |
| Fish assortment ( smoked sturgeon( hot smoked, salmon, fish "Captain") |
| Meat assortment ( salami and other kind of smoked meat) |
| Pickled cabbage, half sour pickles, marinated mushrooms |
| Blini (pancakes) with patte , red caviar, sturgeon caviar, salmon |
| Herring served with potato |
| Lobster Leg in butter and dill sauce |
| Salad "Avocado" |
| Salad with duck, eggplant and mushrooms |
| Beet salad with walnuts and garlic |
| Carrot salad with walnuts and garlic |
| Fresh greens salad with mushrooms |
| Hot Appetizers |
| Sea delicacies baked in shells |
| Chicken ravioli (Russian style - pelmeni) |
| Entrees |
| Lamb chops baked in a peach sauce |
| Quails in mushroom sauce |
| Lobster tail stuffed with nuts |
| Dessert |
| Small pastries, fresh fruits, tea, coffee |
| 1 bottle of wine for 5 people |
Tuesday - Thursday - 10% discount for banquet all day |
